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Delightfully Refreshing Summer Berry Jello Lasagna Recipe

Summer Berry Jello Lasagna

This delightful treat is not only easy to whip up, but it also brings a burst of color and flavor that's sure to brighten any occasion. Plus, it’s a fantastic way to enjoy fresh berries while indulging in a creamy, sweet dessert.
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Total Time 4 hours
Course: Dessert
Cuisine: American
Ingredients Equipment Method Notes

Ingredients
  

For the Cream Cheese Layer
  • 1 package cream cheese softened
  • 1 cup powdered sugar
  • 1 container whipped topping thawed
For the Jello Layer
  • 1 package strawberry or raspberry jello
  • 2 cups boiling water
  • 2 cups cold water
For the Berries Layer
  • 1 cup fresh strawberries sliced
  • 1 cup fresh blueberries
  • 1 cup fresh raspberries
For the Crunchy Layer
  • 1 package graham crackers

Equipment

  • Medium bowl
  • 9x13-inch Baking Dish
  • Separate Bowl

Method
 

  1. Step 1: In a medium bowl, beat the softened cream cheese and powdered sugar together until smooth. Gently fold in the whipped topping until well combined.
  2. Step 2: In a separate bowl, dissolve the jello in 2 cups of boiling water, stirring until completely dissolved. Add 2 cups of cold water and mix well. Allow the mixture to cool to room temperature.
  3. Step 3: In a 9x13 inch baking dish, arrange a layer of graham crackers at the bottom.
  4. Step 4: Evenly spread half of the cream cheese mixture over the graham crackers.
  5. Step 5: Layer half of the sliced strawberries, blueberries, and raspberries on top of the cream cheese mixture.
  6. Step 6: Place another layer of graham crackers over the berries.
  7. Step 7: Carefully pour half of the cooled jello mixture over the second layer of graham crackers, ensuring it covers evenly.
  8. Step 8: Repeat the cream cheese mixture, remaining berries, graham crackers, and pour the remaining jello on top.
  9. Step 9: Cover the baking dish with plastic wrap and refrigerate for at least 4 hours, or until the jello is fully set.
  10. Step 10: Cut into squares and serve chilled. Enjoy your refreshing Summer Berry Jello Lasagna!

Notes

Store any leftovers in the refrigerator, covered tightly with plastic wrap. It will keep well for about 3 to 4 days.